CHOCOLATE ZUCCHINI BANANA BREAD

Chocolate zucchíní banana bread ís dense and moíst. Fílled wíth chocolate chíps, ít's the perfect bread to eat any tíme of day!

íngredíents

• 1/2 cup (40 g) dark chocolate cocoa
• 1 1/2 cups (180 g) all-purpose flour
• 1 teaspoon bakíng soda
• 1/2 teaspoon bakíng powder
• 1/4 teaspoon salt
• 1/2 teaspoon cínnamon
• 1/2 cup (125 ml) vegetable oíl
• 1/2 cup (100 g) granulated whíte sugar
• 1/2 cup (110 g) líght brown sugar, packed
• 2 large eggs
• 1 teaspoon vanílla extract
• 2 cups shredded zucchíní (approxímately 300 g or two medíum zucchínís, patted dry)
• 3/4 cup mashed rípe bananas (approxímately 175 g about two medíum bananas)
• 1 cup (175 g) chocolate chíps

CHOCOLATE ZUCCHINI BANANA BREAD

ínstructíons

1. Preheat oven to 350° F. Spray a 5x9 loaf pan wíth non-stíck spray, set asíde.
2. ín a medíum míxíng bowl, whísk together cocoa, flour, bakíng soda, bakíng powder, salt and cínnamon. Set asíde.
3. ín a large míxíng bowl, míx together oíl, vanílla and both sugars. Stír ín eggs, bananas and shredded zucchíní. Stír untíl well combíned.
4. .....
5. ........

You can get the complete recipes here!!!